Option B Hemoglobin, Myoglobin, Cytochrome and Oxygen Dissociation curve
Thanks to all pictures and videos for the above post
Thanks to all pictures and videos for the above post
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- Lawrence Kok
- Sofia, Pancharevo, Bulgaria
- IB Science Teacher at Anglo American School of Sofia, AAS.
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IA on effect of duration (steeping time) on polyphenol (tannins) of tea, using potassium permanganate titration. -
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IA on effect of duration (steeping time) on polyphenol (tannins) of tea, using potassium permanganate titration.
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IB Biology IA, Hydrolysis of starch using enzyme amylase 1st Method (SL) using white tile and stop watch How changing Temp/Salt conc ...
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IA on effect of temperature on polyphenol (tannins) of green tea, using potassium permanganate titration (Lowenthal permanganate).